Home·Courchevel travel guide
Destination guide

Courchevel, by a local

The complete guide to make the most of your stay in the chicest resort in the Alps — written by our local team.

You're arriving in Courchevel, the ultra-premium 5-star resort of the Tarentaise valley and gateway to the largest ski domain in the world. Here, everything is exceptional: the palaces (Cheval Blanc, Les Airelles, K2, Apogée, Aman), the Michelin-starred restaurants (up to 3 stars with Yannick Alléno), the luxury boutiques on rue de Bellecôte, and of course skiing across 600 km of pistes connected to Méribel and Val Thorens. But Courchevel isn't one place — it's four altitude levels (1850, 1650, 1550, 1300), with radically different atmospheres and price points. This guide gives you the right cues to choose where to sleep, eat and go out, without falling into tourist traps or missing the experiences that truly justify the resort's exceptional prices.

View of Courchevel 1850 and its luxury chalets at golden hour
Chapter 01

The unmissable sights

Place du Forum (1850)

The nerve centre of Courchevel 1850, beating heart of the 5-star resort. Direct snow-front, luxury boutiques 30 seconds away (Hermès, Cartier, Chanel, Louis Vuitton on rue de Bellecôte), palace terraces and an ice rink in winter. This is where jet-setters cross paths at lunch, where you start or end a ski day, where you have sunset drinks. Prices match the décor — expect €8-12 for a coffee, €25-30 for a glass of wine — but the atmosphere is unique. Worth seeing at least once, especially lit up at night.

La Saulire cable car (2,738 m)

Courchevel's emblematic summit, accessible from the Jardin Alpin in two stages. 360° panorama over the Vanoise massif, Mont Blanc to the north, the Grand Bec and Grande Casse. It's also the gateway to the 3 Vallées on the Méribel side — you can cross over to reach Val Thorens. Open to pedestrians in peak season (foot-passenger ticket ≈ €25). Our tip: go up late afternoon to catch sunset on Mont Blanc, one of the finest spectacles in the Alps.

Rue de Bellecôte and the Jardin Alpin

The luxury shopping street of Courchevel 1850. Hermès, Cartier, Chanel, Louis Vuitton, Dior, Prada, Moncler, Brunello Cucinelli — every global maison has its address here, open in season only. The Jardin Alpin just below concentrates the most iconic palaces: Cheval Blanc, Les Airelles, L'Apogée, Aman Le Mélézin. Even without buying anything, the walk is worth it to grasp what Courchevel is — a concentration of alpine luxury unique in the world.

Courchevel altiport

One of the most spectacular and dangerous airports in the world, perched at 2,008 m with a 537 m runway sloping at 18.5%. Reserved for « altiport-certified » pilots. This is where helicopters depart to Courmayeur or Cogne in Italy (45 min, Michelin-starred lunch on arrival, evening return) — a signature Courchevel experience for those who can afford it. Le Cap Horn restaurant beside the runway offers a magnificent terrace to watch take-offs and landings.

Lac du Praz (1300)

One of Courchevel's secrets: an altitude lake, frozen in winter, swimmable in summer, at the foot of the authentic village of Courchevel 1300 (Le Praz). The 1992 Olympic ski-jump ramps are visible from the shore. This is the most traditional and Savoyard face of the resort — old timber chalets, small church, the atmosphere of a village before the palaces. Regular free shuttle from 1850 (15 min). Perfect for a twilight walk and dinner at La Saulire or La Bouitte.

Courchevel casino (1850)

The only casino in the Savoie resorts, open year-round. Classic gaming room (roulette, blackjack, poker), slot machines, restaurant and lounge bar with piste view. Smart dress required. A good option for an after-dinner evening if you fancy a quiet, refined atmosphere — chicer and calmer than nights at Bagatelle. Free entry with ID.

Jardin Alpin ski-front

One of the finest ski-fronts in the Alps: ski-in / ski-out from palace terraces, sweeping valley views, sunshine until late afternoon. Worth seeing even if you don't ski — a chairlift ride or a coffee on the Cheval Blanc terrace is enough to capture the Courchevel spirit. The ballet of skiers in coloured suits gliding past the 5-star palaces is a spectacle in itself.

Chapter 02

Courchevel's levels and neighbourhoods

Courchevel isn't a resort, it's four resorts on four altitudes. The difference in price, atmosphere and clientele between 1850 and 1300 is massive — don't pick the wrong level.

  • Courchevel 1850

    The top of the pyramid. 5-star palaces, luxury boutiques, casino, Michelin-starred restaurants, international jet-set. Ultra-chic, exceptional prices (palace €1,500-3,000/night). Direct ski-in.

  • Le Jardin Alpin (1850)

    The most prestigious quarter of 1850. Cheval Blanc, Airelles, Apogée, Aman are concentrated here. Ski-in, quiet, open views. The world centre of alpine luxury.

  • Cospillot (1850)

    Part of 1850 slightly downhill, more accessible price-wise while still officially 1850. Good high-end rental addresses without palace pricing.

  • Courchevel 1650 (Moriond)

    4 km from 1850. Family-friendly, sunny all day (south-facing slope), prices 30-40% lower. Direct ski-link to 1850. Our recommendation for families.

  • Courchevel 1550 (Village)

    Residential, calmer, traditional atmosphere. Less buzz, few restaurants. For those who want quiet nights and access to the big domain.

  • Courchevel 1300 (Le Praz)

    The authentic village downhill, by the lake. Not ski-in but regular free shuttle. Markedly lower prices, traditional restaurants, Savoyard village atmosphere.

  • La Praline (between 1850 and 1650)

    Small intermediate sector, quiet and residential, good rental opportunities. Ski-link and shuttle to both levels.

  • La Tania

    Satellite resort officially attached to Courchevel, at 1,350 m, integrated into the domain. Family-friendly, affordable, relaxed atmosphere. Good option for tighter budgets.

Chapter 03

The best things to do

  • Ski the 3 Vallées in one day

    600 km of pistes, the world's largest ski area. Courchevel → Méribel → Val Thorens loop, doable in a day with good technique. The signature experience.

  • Go up La Saulire at sunset

    Late-afternoon cable car (check hours). Sunset on Mont Blanc, 360° view over 3 massifs. The most powerful memory you'll keep of Courchevel.

  • Lunch on the altiport terrace

    Le Cap Horn serves on a south-facing terrace facing the runway. Aircraft spectacle, valley view, grilled meats. An institution for 30 years.

  • Helicopter flight to Italy

    From the altiport, 45-min flight to Courmayeur or Cogne, Michelin lunch, return at night. Allow €800-1,500/person. The ultimate excursion.

  • Spa day at Cheval Blanc, K2 Palace or Apogée

    Day access available for non-residents (≈ €200). Pools, hammams, treatments, lounges. A luxury experience in itself on a bad-weather day.

  • Pastry workshop at Le Sarkara (K2 Palace)

    Sébastien Vauxion, 2 Michelin stars, occasionally offers private dessert workshops. Book well in advance. Concept unique in the world.

  • Courchevel casino in the evening

    A refined, chic atmosphere after dinner. For those who love the classics (roulette, blackjack) without pressure.

  • Forum ice rink (winter)

    Open-air rink in the heart of 1850, open every evening. Family atmosphere, skate rental, mulled wine. An authentic break away from the bling.

  • Paragliding from La Saulire

    Tandem paraglider with landing at 1850 or 1650. €150-200. Stunning view over the massif and pistes. Summer and winter.

Chapter 04

Our favourite walks

  • Lac du Praz loop (1300)

    30 min walk around the lake, flat and easy, authentic atmosphere. View onto the Olympic ski-jumps. Perfect afternoon or twilight stroll.

  • Marquises trail

    1h from 1650, through the larch forest towards the Signal area. Shaded path, regular panoramas, family-friendly.

  • La Saulire summit on foot (summer)

    For experienced hikers from the bottom of La Vizelle. 3h steep ascent, 1,200 m elevation. Exceptional summit panorama. Doable by cable car + short descent for others.

  • Lac de la Rosière

    1h30 walk from Le Praz through the forest. A small wild mountain lake, lightly visited, perfect picnic spot. Summer only.

  • Pralong nature trail (1850)

    Easy 1h loop from Pralong golf course. Flat, scenic, family-friendly. Open views onto the Vanoise and Mont Blanc.

  • La Dent du Villard

    For experienced hikers. 4h round trip, 800 m elevation from Le Praz. Summit at 2,284 m, panorama over the 3 Vallées. Summer only.

  • Tour des Avals

    Altitude trail from the top of Les Chenus. 2h, almost flat, continuous valley view. Take the chairlift up, walk down.

  • Plan du Vah walk (1650)

    30 min from Moriond, calmer and more family-oriented sector. Good option with kids or as a post-meal stroll.

Chapter 05

Savoyard specialities to taste

  • Tartiflette

    Potatoes, lardons, onions, a whole reblochon melted on top. The French Alps' iconic dish, on every menu.

  • Fondue savoyarde

    Beaufort + Comté + Emmental, Apremont white wine. To share. Courchevel version often uses 18-month Beaufort — excellent.

  • Raclette

    Half wheel of cheese, scraped onto steamed potatoes and charcuterie. The festive winter dish shared among friends after skiing.

  • Croziflette

    Tartiflette variant with crozets (small Savoyard buckwheat squares). More typical and lighter than classic tartiflette.

  • Diots de Savoie

    Savoyard sausages simmered in white wine and onions. Often served with creamy polenta or crozets.

  • Croûte aux morilles

    Toasted country bread with morel and vin jaune cream sauce. The smart Savoyard bistro speciality.

  • Gratin savoyard

    Potatoes, onions, melted beaufort, broth. More rustic and lighter than gratin dauphinois.

  • Beaufort AOP

    The « prince of gruyères ». Essential. Aged 12-24 months, enjoyed on a board or in fondue.

  • Reblochon AOP

    Soft cheese from the Grand-Bornand valley. Served whole in tartiflette or at the end of a meal.

  • Tomme des Bauges

    Tomme des Bauges AOP, more rustic. Enjoy on a board with a glass of Mondeuse.

  • Savoie wines

    Roussette, Apremont, Mondeuse. Crisp and mineral, perfect with melted cheese. Ask for a Mondeuse d'Arbin for serious reds.

Chapter 06

Restaurants by mood and budget

Smaller budget (€35-55)

  • La Mangeoire (1850)

    Savoyard institution in the centre, chalet atmosphere, fondues and meats. One of the rare « accessible » 1850 addresses. DJ late on some nights.

  • La Saulire (Le Praz, 1300)

    Traditional Savoyard by the lake, authentic cooking, village atmosphere. One of the best value-for-money addresses in the whole resort.

  • Le Tremplin (1850)

    Festive brasserie at the heart of the Forum, ski-front terrace, après-ski vibe running into dinner. Simple, generous plates.

  • Café Pop (1850)

    Modern brasserie at the heart of the Forum, short menus, more relaxed atmosphere than the 1850 average. Good lunch option.

Mid-range (€60-100)

  • La Cendrée (1850)

    Chic Savoyard cuisine in a refined setting. Remarkable cellar, impeccable service. A good balance between tradition and elegance.

  • Le Cap Horn (altiport)

    Terrace facing the altiport runway, aircraft show, wood-fired grilled meats and high-end brasserie food. Institution for 30 years.

  • La Mangeoire (1850)

    Depending on your choices — classic Savoyard at €60-80, can climb with prime meats and wines. DJ in the evening.

  • Bagatelle (1850)

    The chic-festive — lunches that morph into table-top dancing, champagne, unique atmosphere. To live the Courchevel spirit at full throttle.

  • Sushi-K (1850)

    High-end Japanese, quality sushi and sashimi in a designed setting. A welcome alternative to the Savoyard regime.

Fine dining (€200+)

  • Le 1947 (Cheval Blanc, Yannick Alléno)

    Three Michelin stars. One of France's greatest tables and Courchevel's signature experience. Tasting menu €500-700. Book 3-6 months ahead.

  • Le Chabichou (1850)

    Two Michelin stars. Family institution since 1963, inventive cuisine on Savoyard foundations, intimate setting. A timeless reference.

  • Le Sarkara (K2 Palace, Sébastien Vauxion)

    Two Michelin stars. 100% dessert restaurant, unique concept in the world. 7 sweet-savoury-bitter plates, radical and dazzling experience.

  • Pierre Gagnaire pour Les Airelles

    Two Michelin stars. The great chef's cuisine at the heart of the legendary Oetker Collection palace. Menu €250-400.

  • Le Montgomerie (L'Apogée)

    Two Michelin stars. Chef Mahmoud Mohamed's cooking at the Oetker Collection palace. More discreet than its neighbours, equally remarkable.

  • Baumanière 1850

    One Michelin star. Savoyard outpost of the famous Baux-de-Provence restaurant. Refined Mediterranean cuisine at 1,850 m.

World cuisine

  • Sushi-K (1850)

    High-end Japanese, omakase available. Chic alternative to the omnipresent alpine cuisine.

  • Le Genepi (1850)

    Courchevel's steakhouse, aged meats, impressive cellar, hushed atmosphere. For serious carnivores.

  • Loop (1850)

    Contemporary Asian fusion, sushi, woks, cocktails. Design setting, younger and more modern crowd.

  • Hôtel Carlina (1850)

    Hotel restaurant, international menu (Italy, Japan, France). Lounge atmosphere, ski-front terrace, lively après-ski.

Chapter 07

Cafés and tea rooms

Pâtisseries and chocolatiers

  • La Maison de Savoie (1850)

    Courchevel's reference chocolatier-pâtissier. Bars, ganaches, exceptional viennoiseries. A must for a gourmet souvenir.

  • Le Praz Pâtisserie

    Village pâtisserie at 1300, more authentic and affordable than 1850 boutiques. Excellent AOP butter croissants.

  • Maison du Pain (1650)

    Boulangerie-pâtisserie of Moriond, sourdough, viennoiseries, tarts. The morning rendezvous for locals.

  • Boulangerie du Forum (1850)

    At the heart of 1850, handy for breakfast or a quick snack. Prices in the upper average of the resort.

Coffee and brunch

  • Café Pop (Forum, 1850)

    Modern brasserie at the heart of the Forum, open from morning to night. Coffees, brunches, lunches. One of the rare proper « café » options at 1850.

  • La Brasserie Le Praz

    By the lake at 1300. Village atmosphere, coffees, simple lunches, lake-view terrace. A calm break far from the 1850 bling.

  • Le bar du Cheval Blanc (1850)

    If you want the palace experience for the price of a coffee (still €40), this is the spot. LVMH décor by Imaad Rahmouni.

  • Hôtel Carlina lounge

    Panoramic ski-front lounge, open to non-residents, afternoon coffee-tea with a view. More approachable than the other palaces.

Chapter 08

Bars and places for a drink

  • Le Tremplin (1850)

    Courchevel's cult après-ski. Packed terrace from 5pm in season, DJ, champagne, international and festive atmosphere. Carries on late into the evening.

  • Bagatelle (1850)

    The institution of chic partying in Courchevel. Champagne, table-top dancing at lunch, nights that spiral into delirium. The emblematic jet-set venue.

  • Le bar du Cheval Blanc (1850)

    High-end cocktails in the intimate setting of the LVMH palace. Hushed atmosphere, impeccable service. For a truly chic, calm drink.

  • K2 Bar (K2 Palace)

    Lounge bar of K2 Palace, view onto the pistes, creative cocktails, chic and quieter vibe. Very good live pianist on some evenings.

  • Le Skiroc (Hôtel des 3 Vallées)

    Essential pre-club stop. More approachable lounge atmosphere, decent cocktails, mixed clientele.

  • L'Équipe (Hôtel Carlina)

    The Carlina's ski-front bar, lively end-of-day. Good alternative to Le Tremplin for an après-ski with a view.

  • La Mangeoire (1850)

    Also a bar at night: festive atmosphere with a DJ that kicks off late. You dine, then you dance — a classic.

  • Casino bar

    Quieter and chicer, with view onto the gaming tables. For a late-evening cocktail away from the crowd.

Chapter 09

Panoramic terraces

Courchevel doesn't really have an urban rooftop — it's a mountain. But the altitude and ski-front terraces offer panoramas few resorts can match.

  • Le Cap Horn (altiport)

    Terrace facing the altiport runway, south-facing, sun all day. Aircraft show on take-off and landing.

  • Cheval Blanc terrace (Jardin Alpin)

    Ski-front of the LVMH palace, lunch or coffee in the sun with valley view. Absolute elegance.

  • Apogée terrace (Jardin Alpin)

    Ski-front of the Oetker Collection Apogée, more discreet but equally prestigious. Exceptional service.

  • Hôtel Carlina (1850 ski-front)

    The most accessible rooftop for non-residents. International menu, lounge atmosphere, open all day. A real gem for the view.

  • La Vizelle summit restaurant

    At the top of the Vizelle cable car, altitude terrace, Vanoise and Mont Blanc view. Accessible altitude lunch.

  • Le Bouc Blanc (Le Praz)

    Altitude restaurant at the top of Loze, accessible via the La Tania cable car. South-facing terrace facing Mont Blanc, memorable lunch.

Chapter 10

Nightlife

  • Les Caves de Courchevel (1850)

    Courchevel's historic club since the 1980s. International clientele, jet-set atmosphere, dizzying prices (€1,000 minimum per table). The absolute icon of the Courchevel night.

  • Le Light (1850)

    Newer, trendier club, electronic and house atmosphere. International DJ programming in season. Younger and more modern than Les Caves.

  • Bagatelle (1850)

    Starts at lunch, runs through to club hours. Champagne battles, table-top dancing, DJ. Courchevel's emblematic festive experience.

  • La Mangeoire (1850)

    Restaurant that turns into a dance bar late. DJ until 3am, more accessible atmosphere than the clubs. Good plan for the end of the night.

  • Le Skiroc (Hôtel des 3 Vallées)

    Pre-club and post-club, relaxed atmosphere compared to the clubs. Decent cocktails, easygoing vibe.

Good to know: nightlife in Courchevel is concentrated at 1850, extremely expensive (€50 minimum entry + obligatory champagne in tables), and is an integral part of the experience for the international clientele. On the other levels (1650, 1550, 1300), nightlife is limited to bar-restaurants — come to 1850 to party.

Chapter 11

Markets

  • Le Praz market (Tuesday morning)

    Courchevel's only real producers' market, at 1300 every Tuesday morning in season. Bauges cheeses, charcuterie, honeys, sourdough breads. Authentic.

  • Christmas market (Forum, 1850)

    December. Wooden chalets on Place du Forum, mulled wine, crafts, magical atmosphere. Festive programme alongside (Andros Trophy, Pyrotechnic Art Festival).

  • Bozel market (Saturday morning)

    15 min by car down the valley. A real Savoyard village market, local producers, reasonable prices. To escape Courchevel and stock up authentically.

  • Seasonal farmers' stalls

    Some producers sell directly at seasonal points of sale at 1650 and 1300. Beaufort, génépi, honeys — ask at the tourist office.

Chapter 12

Unique activities

  • Helicopter to Courmayeur or Cogne (Italy)

    From the altiport, 45-min flight, Michelin-starred lunch, evening return. €800-1,500/person. The ultimate excursion from Courchevel.

  • Off-piste skiing with guide

    Le Vallon, La Combe de la Saulire, Le Pas du Lac. Iconic itineraries with a certified guide (ESF or independent). €400-600/day for the group.

  • Sarkara pastry workshop

    Sébastien Vauxion (2*) occasionally offers private dessert workshops at K2 Palace. Unique concept, radical experience. Book well in advance.

  • Bobsleigh at La Plagne

    30 min from Courchevel, the 1992 Olympic track. Bobsleigh descent or taxi-bob with a pro pilot. Guaranteed thrills.

  • Paragliding from La Saulire

    Tandem with landing at 1850 or 1650. €150-200. Summer and winter, exceptional view onto the massif.

  • Courchevel casino

    Roulette, blackjack, poker, slots. Refined atmosphere, late opening. Good option for an after-dinner evening.

  • Luxury shopping on rue de Bellecôte

    Hermès, Cartier, Chanel, Louis Vuitton, Dior, Prada — every maison in one place. Visual experience even without buying.

  • Spa day in a palace

    Cheval Blanc, K2 Palace, Apogée open their spas to outsiders by the day (≈ €200). Pools, hammams, treatments. Ideal on a bad-weather day.

  • Andros Trophy (December)

    Snow motor-racing event unique in the world, Courchevel round every December. Spectacle, festive atmosphere, free.

  • International Pyrotechnic Art Festival (mid-December)

    International firework competition launched from La Saulire every Friday in mid-December. Spectacular and free.

Chapter 13

Outings by profile

As a couple (full luxury)

  • Sunset at La Saulire + dinner at Le 1947 (Cheval Blanc)

    The absolute signature experience. Book Le 1947 3 months ahead.

  • Spa day at Cheval Blanc + dinner at Le Chabichou

    A full luxe-alpine day without skiing.

  • Helicopter flight to Italy + Michelin lunch in Courmayeur
  • Sarkara pastry workshop then dinner at Le Sarkara

    Total dessert concept, unique experience in the world.

  • Brunch at L'Apogée + afternoon shopping on rue de Bellecôte

With the family (prefer 1650)

  • ESF (French Ski School) 1650

    One of the best ESF schools in France. Group or private lessons, kindergarten for the smallest.

  • Forum ice rink (1850)

    Outdoor skating in winter, family atmosphere, skate rental, mulled wine for parents.

  • Luge Family Park (1650)

    Secure toboggan runs for kids. Fun and accessible.

  • Walk around Lac du Praz (1300)

    Flat, accessible, view onto the Olympic ski-jumps. Snack at La Brasserie Le Praz afterwards.

  • Courchevel cinema (1850)

    Small cinema in the heart of 1850, family programming and original-version films. Good rainy-evening option.

With friends (do the grand tour)

  • 3 Vallées loop in one day

    Courchevel → Méribel → Val Thorens → return. Rooftop lunch at La Folie Douce of Méribel. Epic.

  • Après-ski at Le Tremplin + dinner at La Mangeoire + night at Bagatelle
  • Guided off-piste in the Vallon de la Saulire + beers at Le Tremplin
  • Bobsleigh at La Plagne then a hearty dinner at La Saulire (1300)
  • Night at Les Caves de Courchevel

    The legendary club. XXL prices but unforgettable experience.

Chapter 14

Where to buy real souvenirs (not magnets)

  • La Maison de Savoie (1850)

    Fine chocolates, ganaches, beaufort or génépi bars. The reference gourmet souvenir.

  • Comptoir des Alpes (1850)

    Aged cheeses, Savoie charcuterie, honeys, génépi. To take home a serious high-end alpine spread.

  • Rue de Bellecôte luxury boutiques

    Hermès, Cartier, Chanel, Louis Vuitton — if you want to bring home « real luxury » from Courchevel, this is it. Same prices as Paris.

  • Génépi Distillery

    Local artisan liqueurs, génépi, alpine eaux-de-vie. Sold in shops at 1850 or 1650.

  • Regional Opinel knives

    The iconic Alpine knife, sold in souvenir and sports shops.

  • Le Praz Pâtisserie (1300)

    For authentic viennoiseries and pastries at reasonable prices. Local sweets and chocolates.

  • Courchevel bookshop (1850)

    Alpine design books, beautiful mountain books, hiking topo-guides. A good selection to bring home something other than a jumper.

  • ESF boutique (1850)

    Iconic French Ski School jumpers, hats, accessories. A real reusable alpine souvenir.

Chapter 15

Local products to take home

  • Alpage Beaufort AOP

    The « prince of gruyères ». Aged 18-24 months. Travels very well for weeks in cool conditions.

  • Farmhouse Reblochon AOP

    Keep cold. Vacuum-pack available at any cheesemonger.

  • Tomme des Bauges AOP

    More rustic, hard cheese, ideal on a board.

  • Alpine génépi (liqueur)

    Local distillery or Distillerie des Alpes. Hold luggage only.

  • La Maison de Savoie chocolates

    Génépi, beaufort or mountain-honey bars. Original gourmet souvenirs.

  • Mountain honey

    Floral, rhododendron or fir. Hold luggage (liquid).

  • Dry Savoyard sausage

    Valley charcuterie. Holds up in carry-on.

  • Bottle of Mondeuse or Apremont

    Savoie wines. Hold luggage. Ask for a Mondeuse d'Arbin for serious reds.

  • Opinel n°8 knife

    The regional icon. Hold luggage only.

  • Alpine design book

    Books on mountains, chalet design, alpine photography. Courchevel bookshop.

Chapter 16

Getting around — practical tips

  • Altibus (free shuttle between levels)

    Free shuttle linking 1850 / 1650 / 1550 / 1300 every 15-30 min. The most practical way to move between levels. Skip the taxi.

  • Courchevel altiport (private jet)

    For private-jet travellers: altiport at 2,008 m directly in the resort. Otherwise used for helicopter flights to Italy.

  • Chambéry airport (1h)

    The closest commercial airport. Shuttles or direct private transfers. Seasonal trains to Moûtiers.

  • Geneva airport (2h)

    More international flights, longer transfers. Allow €250-400 for a private transfer.

  • TGV train to Moûtiers

    The closest station, 20-25 min by shuttle from Courchevel. Direct TGV Paris-Moûtiers in 4h30. Eurostar London-Moûtiers in season.

  • Car: avoid in 1850 in season

    Palace parking = €70-100/day. Park at Bozel or Le Praz (1300) and use the free altibus shuttle.

  • Taxi between levels

    Expensive: 1850 → 1650 ≈ €30, 1850 → 1300 ≈ €45. The free altibus is far preferable.

  • Skidoo (luxury private transfers)

    High-end private transfer service. Very pricey but discreet and premium. For airport transfers.

Chapter 17

Mistakes to avoid

  • Booking Le 1947 or Cheval Blanc last-minute

    3-6 months booking needed for the 3-star restaurant. Same for the palace itself in high season (Christmas, February).

  • Underestimating prices

    Coffee €8-12, mid-range lunch ≈ €60/person, palace €1,500-3,000/night, a Bagatelle night €800+ easily. Courchevel is one of the most expensive resorts in the world.

  • Confusing 1850 with 1650 / 1550 / 1300

    The levels are radically different in price, atmosphere and offering. 1850 = palaces and luxury, 1650 = family-friendly, 1300 = authentic village. Choose deliberately.

  • Driving in 1850 in season

    Palace parking = €70-100/day, post-ski traffic jams, fines. Use the free altibus shuttle.

  • Eating « savoyard » at a tourist trap

    Some Jardin Alpin addresses charge XXL prices for a mediocre tartiflette. Stick with La Saulire (1300) or La Mangeoire (1850) for authentic Savoyard.

  • Only skiing Courchevel

    You're in the 3 Vallées — 600 km of pistes. At least one day at Méribel + Val Thorens. Classic beginner mistake.

  • Underestimating the weather

    Even at 1850, -15°C on a January morning with wind, snow possible at any hour in season. Technical kit essential.

  • Booking dinner at Le 1947, not lunch

    Lunch is less in demand (and cheaper), just as extraordinary. The trick to experience the 3-star without the full evening tariff.

  • Buying your ski pass on the day

    Long queues and no discounts. Buy online 24-48h ahead to save time and money.

Chapter 18

Insider tips from the locals

  • Sleep at 1650 (Moriond)

    30-40% cheaper than 1850, sunny all day, direct ski-link to 1850 in 15 min. The right compromise for families and couples.

  • Sleep at Le Praz (1300)

    The authentic village, accessible prices, lake, traditional restaurants. Regular free altibus shuttle to the slopes. Our favourite for those who want to avoid the bling.

  • La Saulire at sunset

    Last cable car late afternoon (check hours), pink-orange Mont Blanc panorama. The most beautiful Courchevel memory, free.

  • Mont Blanc view from the Verdons chairlift

    From 1850, in a few minutes, north-facing Mont Blanc panorama. Much less busy than La Saulire.

  • 3 Vallées loop in one day

    Courchevel → Méribel → Val Thorens → return. Doable with good skiing, memorable. Leave early, lunch en route.

  • Le 1947 for lunch

    Less in demand than dinner, identical 3-star experience, cheaper (€300 instead of €600). Book 1-2 months ahead.

  • Early-season skiing (2nd week of December)

    Palaces full but hotel rates -30%, near-empty slopes, fresh snow guaranteed. The best value window.

  • Le Cap Horn terrace in winter

    Aircraft show at the altiport, south-facing, accessible by ski. An institution less crowded than the central restaurants.

  • Palace spa day in bad weather

    Cheval Blanc, K2, Apogée open day-access (≈ €200). Excellent ski-free alternative on a blizzard day.

Chapter 19

Suggested itineraries

Staying 1 day: Courchevel express

  1. Morning
    3 Vallées ski pass bought online the day before. Morning skiing from 1850, ride up to La Saulire, cross over into Méribel for the morning.
  2. Lunch
    Altitude lunch at Le Bouc Blanc (Loze) or at Le Cap Horn (altiport) if returning via 1850.
  3. Afternoon
    Ski until 4pm, end the day at La Saulire for sunset on Mont Blanc.
  4. Late afternoon
    Après-ski at Le Tremplin (1850) or L'Équipe (Carlina). Mulled wine or champagne facing the pistes.
  5. Evening
    Savoyard dinner at La Mangeoire (1850) or chicer at Le Chabichou (2 stars), then drinks at K2 Bar or the Cheval Blanc bar.

Staying 2 days: Courchevel skiing + luxury

  1. Day 1
    See the « 1 day » itinerary above.
  2. Day 2 — morning
    Full 3 Vallées loop: Courchevel → Méribel → Val Thorens and back. Leave at lift opening, lunch at Val Thorens.
  3. Lunch
    Lunch at La Folie Douce of Méribel or in altitude at Val Thorens. Festive atmosphere, summit views.
  4. Afternoon
    Ski back to Courchevel. End the day shopping on rue de Bellecôte or with a spa day at Cheval Blanc or K2 Palace.
  5. Evening
    Fine-dining dinner at Le 1947 (Yannick Alléno, 3 stars, book 3 months ahead) or at Le Sarkara (total-dessert concept).

Staying 3 days: Courchevel immersion

  1. Days 1 and 2
    See itineraries above.
  2. Day 3 — morning
    Choose: helicopter flight to Courmayeur (Italy) with a Michelin lunch on arrival; or guided off-piste skiing in the Vallon de la Saulire (morning with a certified guide).
  3. Lunch
    If helicopter: lunch in Italy. Otherwise: Le Cap Horn (altiport) or Bagatelle (festive) at 1850.
  4. Afternoon
    Choose: descent to Le Praz (1300), walk around the lake, coffee at La Brasserie Le Praz; or Courchevel casino + luxury shopping.
  5. Evening
    Dinner at Pierre Gagnaire pour Les Airelles (2 stars) or Le Chabichou (2 stars), then night at Bagatelle or Les Caves de Courchevel to live the jet-set night.

Courchevel is lived fully, without compromise: prices match the experiences, and the experiences match the legend. Prioritise the big moments (La Saulire at sunset, a Michelin-starred dinner, a 3 Vallées day) rather than spreading the spend thinly. And if you need advice during your stay — last-minute restaurant, helicopter, transfers, ski guide — our SmartStay team is reachable seven days a week.

Enjoy Courchevel — and don't forget to look up at Mont Blanc from La Saulire at least once.

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